Rice Waffle

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 359.2
  • Total Fat: 5.9 g
  • Cholesterol: 185.8 mg
  • Sodium: 99.2 mg
  • Total Carbs: 69.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 11.3 g

View full nutritional breakdown of Rice Waffle calories by ingredient
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Number of Servings: 1

Ingredients


    Ingredients:
    Rice flour, white, 45 grams (remove)
    Egg, fresh, 1 large (remove)
    Milk, nonfat (skim milk), 40 grams (remove)
    Brown Sugar, 10 grams (remove)
    Honey, 20 grams (remove)
    Yeast, bakers, .4 ounce (remove)

Directions



Serving Size: Makes One Big Waffle

Number of Servings: 1

Recipe submitted by SparkPeople user STEVEY09.

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