Miso soup

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 89.0
  • Total Fat: 4.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 1,273.9 mg
  • Total Carbs: 10.6 g
  • Dietary Fiber: 0.4 g
  • Protein: 8.0 g

View full nutritional breakdown of Miso soup calories by ingredient
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Number of Servings: 3


    800ml water
    80g miso paste
    140g soft tofu
    2tbsp kelp
    Fish sauce to taste


Bring to the boil and simmer for 2 minutes

Serving Size: 3 bowls

Number of Servings: 3

Recipe submitted by SparkPeople user SMARTOAK.

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