veg burger patties
Nutritional Info
- Servings Per Recipe: 36
- Amount Per Serving
- Calories: 83.2
- Total Fat: 1.2 g
- Cholesterol: 0.3 mg
- Sodium: 66.9 mg
- Total Carbs: 15.0 g
- Dietary Fiber: 3.4 g
- Protein: 4.0 g
View full nutritional breakdown of veg burger patties calories by ingredient
Introduction
just messing around with this just messing around with thisNumber of Servings: 36
Ingredients
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2 lbs Beans, black, 908 grams (dried)
1lb Baby Carrots, raw, 454 grams
1lb Mushrooms, fresh, 454 grams
1 Onions, raw, 1 medium (2-1/2" dia)
2cups GV brown rice cooked
1 lb Zucchini, 454 grams
4 cups Croutons, seasoned
1 package Spinach, fresh, (10 oz)
Directions
rince and cook beans, use a food processor to grind everything really fine mix together in a large bowl.
This recipe makes 9 lbs i measured it out by 1/2 cup to make patties
I added my own spices for flavor. I added liquid smoke to a small portion and ms dash southwest chipotle. To another small portion I added cajun spice.
the patties formed nice and held together well in the hamiton beach grill. I turned them once.
I topped my with southwest mustard and ketchup. My son topped his with cheese and BBQ sauce.
Number of Servings: 36
Recipe submitted by SparkPeople user CRYSOGDEN.
This recipe makes 9 lbs i measured it out by 1/2 cup to make patties
I added my own spices for flavor. I added liquid smoke to a small portion and ms dash southwest chipotle. To another small portion I added cajun spice.
the patties formed nice and held together well in the hamiton beach grill. I turned them once.
I topped my with southwest mustard and ketchup. My son topped his with cheese and BBQ sauce.
Number of Servings: 36
Recipe submitted by SparkPeople user CRYSOGDEN.
Member Ratings For This Recipe
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KIT58105
