Jalapeno Cream Cheese

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Nutritional Info
  • Servings Per Recipe: 50
  • Amount Per Serving
  • Calories: 13.7
  • Total Fat: 1.2 g
  • Cholesterol: 4.2 mg
  • Sodium: 32.9 mg
  • Total Carbs: 0.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.5 g

View full nutritional breakdown of Jalapeno Cream Cheese calories by ingredient
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Number of Servings: 50


    brick light cream cheese
    1/4 cup pickled jalapenos (jarred)


To make jalapeno cream cheese simply let brick of cream come to room temperature. Put in stand mixer and mix for a minute. Dice jalapenos and add to cheese. Mix again on high speed until creamy. Add a bit of jalapeno juice if desired.

Serving Size: 16 Tbsps or 50 tsps of cream cheese

Number of Servings: 50

Recipe submitted by SparkPeople user MILLIEBEAN.

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