Chx Pot Pie

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 156.8
  • Total Fat: 3.7 g
  • Cholesterol: 21.0 mg
  • Sodium: 562.0 mg
  • Total Carbs: 21.3 g
  • Dietary Fiber: 1.6 g
  • Protein: 10.5 g

View full nutritional breakdown of Chx Pot Pie calories by ingredient
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Number of Servings: 9

Ingredients

    1 Can cream of chicken
    1 can corn
    1 can green beans
    1 can carrots
    10 oz shredded chicken
    1 cup biscuit mix

Directions

makes 9 servings
9X9 pan

Number of Servings: 9

Recipe submitted by SparkPeople user JULSKUNK.

TAGS:  Poultry |

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