Dark chocolate candy

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Nutritional Info
  • Servings Per Recipe: 120
  • Amount Per Serving
  • Calories: 65.0
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 1.3 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 0.9 g
  • Protein: 0.8 g

View full nutritional breakdown of Dark chocolate candy calories by ingredient


Introduction

Easy to make chocolate candy with less sugar Easy to make chocolate candy with less sugar
Number of Servings: 120

Ingredients

    Bag of Ghirardelli Semisweet Chocolate premium baking chips (48 oz)
    1-2 cups of slivered almonds
    1 cup dried blueberries

Directions

melt the chocolate in the microwave for about 2 minutes. Mix until smooth
add the blueberries and almonds and mix
place on wax paper and cool in refrigerator

I used these as a replacement for purchased candy bars.

Serving Size: Makes approx. 120 2 inch pieces