Chicken n Dumplins

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 355.0
  • Total Fat: 12.1 g
  • Cholesterol: 45.9 mg
  • Sodium: 1,394.5 mg
  • Total Carbs: 44.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 14.9 g

View full nutritional breakdown of Chicken n Dumplins calories by ingredient


Using Pioneer baking mix Using Pioneer baking mix
Number of Servings: 5


    Pioneer Brand Buttermilk Biscuit & Baking Mix, 2 cup Cooked Chicken Breast Tenderloin, 8 oz, shredded
    Bullion - Chicken - Wyler's x 4 Cube
    Water, tap, 4 cup (8 fl oz)
    Milk, 1%, .66 cup
    Poultry seasoning, .5 tsp
    Heavy Whipping Cream, .25 cup, fluid


Bring water and bullion to a boil until cubes are dissolved.
Mix baking mix, milk, and poultry seasoning. Drop by spoonfulls into broth.
Cover, simmer until dumplings are tender, 10-12 min. Add chicken and cream, stir and serve! Season with black pepper, if desired.

Serving Size: Makes 5 1 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user MANDYVANHOOK.