Nikki's Healthy Cookies

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Nutritional Info
  • Servings Per Recipe: 52
  • Amount Per Serving
  • Calories: 61.7
  • Total Fat: 3.9 g
  • Cholesterol: 0.6 mg
  • Sodium: 5.6 mg
  • Total Carbs: 6.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 1.2 g

View full nutritional breakdown of Nikki's Healthy Cookies calories by ingredient
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Number of Servings: 52


    3 large, ripe bananas, well mashed (about 1 1/2 cups)
    1 teaspoon vanilla extract
    1/4 cup coconut oil, barely warm - so it isn't solid (or alternately, olive oil)
    2 cups rolled oats
    2/3 cup almond meal
    1/3 cup coconut, finely shredded & unsweetened
    1/2 teaspoon cinnamon
    1/2 teaspoon fine grain sea salt
    1 teaspoon baking powder
    6 ounces chocolate chips or dark chocolate bar chopped


Preheat oven to 350 degrees, racks in the top third.

In a large bowl combine the bananas, vanilla extract, and coconut oil. Set aside.

In another bowl whisk together the oats, almond meal, shredded coconut, cinnamon, salt, and baking powder.

Add the dry ingredients to the wet ingredients and stir until combined. Fold in the chocolate chunks/chips.The dough is a bit looser than a standard cookie dough, don't worry about it.

Drop dollops of the dough, each about 1 tbsp in size, an inch apart, onto a parchment (or Silpat) lined baking sheet. Bake for 12 - 14 minutes, 1 sheet at a time, rotating halfway through.

Serving Size: makes about 52 cookies

Number of Servings: 52

Recipe submitted by SparkPeople user PETUNIA.DINGUS.

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