Cheeseburger Past

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 154.9
  • Total Fat: 7.4 g
  • Cholesterol: 40.1 mg
  • Sodium: 214.2 mg
  • Total Carbs: 9.4 g
  • Dietary Fiber: 1.4 g
  • Protein: 12.9 g

View full nutritional breakdown of Cheeseburger Past calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 12


    1lb Turkey Burger
    1lb whole wheat penne or shell pasta
    2cups shredded low fat cheddar cheese
    1/4cup parmesan cheese
    3/4cup milk
    1/2t salt
    1/2t garlic powder
    1t pepper


Brown meat, add salt and pepper than drain fat

In sauce pan-low heat- add milk, both cheeses and mix until melted

Add cooked pasta and mix

Serving Size: Makes 12-1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user SUPERVEGAMOM.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.