Mini banana muffins

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 31.6
  • Total Fat: 0.8 g
  • Cholesterol: 11.7 mg
  • Sodium: 6.1 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 0.7 g
  • Protein: 1.2 g

View full nutritional breakdown of Mini banana muffins calories by ingredient
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Number of Servings: 16


    1 banana, mashed
    1 cup oatmeal
    1 egg
    1/4 cup milk


Combine all ingredients in a bowl, stirring until all of the oatmeal is moistened.
Spoon dough into 16 greased mini muffin tins and bake at 350 for 10-12 minutes or until done.

Serving Size: 16 mini muffins

Number of Servings: 16

Recipe submitted by SparkPeople user STAYINFIT4.

TAGS:  Snacks |

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