Basic Grain Free Pie Crust

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 824.6
  • Total Fat: 67.4 g
  • Cholesterol: 114.1 mg
  • Sodium: 698.4 mg
  • Total Carbs: 50.3 g
  • Dietary Fiber: 36.2 g
  • Protein: 19.9 g

View full nutritional breakdown of Basic Grain Free Pie Crust calories by ingredient
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Number of Servings: 2


    6 Tbl cream cheese, softened
    6 Tbl butter
    1 cup milled flax meal
    cup coconut flour
    tsp salt
    1 Tbl steviva blend*
    4 Tbl cold water


Combine the butter and cream cheese together until smooth. Stir in the flax, coconut flour, salt and sweetener, mixing to combine. Add the cold water and mix until a stiff dough forms. Divide into two equal balls each will make one 9 inch crust.

Serving Size: two 9" pie crusts

Number of Servings: 2

Recipe submitted by SparkPeople user FIT_ARTIST.

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