Quinoa Puttanesca

Quinoa Puttanesca
Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 599.7
  • Total Fat: 32.5 g
  • Cholesterol: 40.0 mg
  • Sodium: 2,140.3 mg
  • Total Carbs: 56.6 g
  • Dietary Fiber: 6.7 g
  • Protein: 21.6 g

View full nutritional breakdown of Quinoa Puttanesca calories by ingredient
Report Inappropriate Recipe

Submitted by: WDZEPHRYN


rich tangy and satisfying rich tangy and satisfying
Number of Servings: 1


    Ancient Harvest Traditional Whole Grain Quinoa
    Turkey, Ground turkey, 93% lean
    fresh Spinach
    Mushrooms, fresh,
    Marinara Sauce
    Kalamata/ Green Olives, pitted


Brown turkey and crumble, add mushrooms and sautee until cooked, add spinach, sliced olives, and sauce. serve over cooked quinoa. top with grated parmesan cheese.

Serving Size: 1 bowl

Number of Servings: 1

Recipe submitted by SparkPeople user WDZEPHRYN.


Rate This Recipe