Flatbread Pizza with mild peppers, onions pepperoni and bacon

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 410.5
  • Total Fat: 13.8 g
  • Cholesterol: 35.0 mg
  • Sodium: 2,225.4 mg
  • Total Carbs: 31.3 g
  • Dietary Fiber: 10.3 g
  • Protein: 45.7 g

View full nutritional breakdown of Flatbread Pizza with mild peppers, onions pepperoni and bacon calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 1


    Flatout Light Original Flatbread (1)
    1 1/2 Tbs Chopped Onion
    2 slices Jennie-O Turkey Bacon
    10 slices Jennie-O Turkey Pepperoni
    1/4 C Mild Pepper Rings
    1/4 C Pizza Sauce (Contadina Pizza Squeeze)
    3/4 C Kraft Fat Free Mozzarella Cheese
    1 tsp Olive Oil (optional for bottom of crust)


Spread olive oil on bottom of crust (optional). Add toppings as desired. Bake for 20 minutes at 375 degrees.

Serving Size: 1 flatbread pizza

Number of Servings: 1

Recipe submitted by SparkPeople user SAMARANOFF.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.