Homemade granola bars

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 36
  • Amount Per Serving
  • Calories: 86.8
  • Total Fat: 3.6 g
  • Cholesterol: 6.9 mg
  • Sodium: 19.0 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 1.0 g

View full nutritional breakdown of Homemade granola bars calories by ingredient
Report Inappropriate Recipe

Submitted by:


These are easy to make and a good snack or breakfast on the go. These are easy to make and a good snack or breakfast on the go.
Number of Servings: 36


    3 cups rice crispy cereal
    3 cups minute oatmeal (don't use old fashioned)
    1/2 cup butter
    1/2 cup honey
    1/3 cup brown sugar
    1/3 cup splenda
    1 tsp vanilla


Be sure to press the mixture into the pan well or they will fall apart when you cut them.


In small pan melt butter. Add honey, brown sugar and splenda. Bring to a boil, reduce heat and let simmer for about 2 min. Add vanilla, stir and remove from heat. While the above it cooking put cereal and oatmeal in a seperate bowl and stir to mix. Add honey mixture and stir until well coated. Press into a oiled pan and sprinkle chocolate chips over the top. The heat from the mixture will melt them slightly and they will stay. Allow to cool. Cut into 36 bars and enjoy.

Serving Size: 1 bar

Number of Servings: 36

Recipe submitted by SparkPeople user BLONDE34K.

TAGS:  Snacks | Other | Other Snacks |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.