Crock Pot Cheesy Chicken and Rice

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 381.1
  • Total Fat: 18.6 g
  • Cholesterol: 50.0 mg
  • Sodium: 1,215.4 mg
  • Total Carbs: 34.1 g
  • Dietary Fiber: 0.2 g
  • Protein: 20.6 g

View full nutritional breakdown of Crock Pot Cheesy Chicken and Rice calories by ingredient



Number of Servings: 6

Ingredients

    Chicken tenderloin, rice, cream of mushroom soup, cream of chicken soup, water, milk, and cheese.

Directions

Cook chicken on stove top. Add rice, both soups, water, milk, chicken, and cheese to crock pot... Cook on high for 4 hours...

Serving Size: 6 servings

Number of Servings: 6

Recipe submitted by SparkPeople user LILMAMA6629.