Steak Quesadillas
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 381.3
- Total Fat: 17.7 g
- Cholesterol: 58.0 mg
- Sodium: 718.4 mg
- Total Carbs: 33.0 g
- Dietary Fiber: 2.9 g
- Protein: 23.2 g
View full nutritional breakdown of Steak Quesadillas calories by ingredient
Number of Servings: 1
Ingredients
-
2oz - flank steak, fat removed
2pcs - Chi Chi's 6" Tortilla
1/4c - Onion, chopped
1/8c - Peppers, chopped
1/4c - Cheddar Shredded
Cooking Spray
Directions
1. Cook Steak (grill or Bake) and chop
2. Fill tortilla with steak, onion, pepper, and cheese; top with 2nd
3. Spray baking pan with cooking spray
4. Bake in oven for 10 mins at 375 degrees
Serving Size: Makes 1 serving of 4 pcs
2. Fill tortilla with steak, onion, pepper, and cheese; top with 2nd
3. Spray baking pan with cooking spray
4. Bake in oven for 10 mins at 375 degrees
Serving Size: Makes 1 serving of 4 pcs