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Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 220.6
- Total Fat: 7.3 g
- Cholesterol: 0.0 mg
- Sodium: 400.2 mg
- Total Carbs: 34.2 g
- Dietary Fiber: 3.4 g
- Protein: 4.9 g
View full nutritional breakdown of Mostest Bestest calories by ingredient
Submitted by: BENTOGYRL
Number of Servings: 2
Ingredients
-
1 1/3 cup cooked brown rice
1/2 medium chopped onion
100 grams of mushrooms sliced
salt and pepper to taste
1/4 cube of maggi bullion
1 T butter
Directions
Cook rice
While rice is cooking chop up onion and mushrooms.
Saute onions and mushrooms in butter
Add in a little bit of water with maggi cube and then add in rice and simmer all together.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CLUELESSINKOREA.
While rice is cooking chop up onion and mushrooms.
Saute onions and mushrooms in butter
Add in a little bit of water with maggi cube and then add in rice and simmer all together.
Serving Size: Makes 2 servings
Number of Servings: 2
Recipe submitted by SparkPeople user CLUELESSINKOREA.