Southwest Tomato/Potato/corn soup CROCKPOT

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 96.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 118.6 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 4.0 g
  • Protein: 3.3 g

View full nutritional breakdown of Southwest Tomato/Potato/corn soup CROCKPOT calories by ingredient



Number of Servings: 12

Ingredients

    Add all ingredients into the crock pot, spice with garlic and herbs and salt. Cook til done.

Directions



Serving Size: Makes 12 servings

Number of Servings: 12

Recipe submitted by SparkPeople user ALWAYS_DREAMIN.

Member Ratings For This Recipe


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    Couldn't find the ingredients listed to put in the crock pot...?? - 1/15/13