Caldo Verde
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 125.2
- Total Fat: 7.4 g
- Cholesterol: 15.5 mg
- Sodium: 465.7 mg
- Total Carbs: 8.5 g
- Dietary Fiber: 1.5 g
- Protein: 6.3 g
View full nutritional breakdown of Caldo Verde calories by ingredient
Number of Servings: 14
Ingredients
* Onions, raw, 2 medium (2-1/2" dia)
* Water, tap, 12 cup (8 fl oz)
*Smoked Sausage, pork, 20 link, little (2" long x 3/4" dia)
# Red Potato, 428 grams
# Garlic, 1.5 clove
# Cabbage, fresh, 440 grams
+ Salt
Directions
Number of Servings: 14
Recipe submitted by SparkPeople user CATRAFUSA.