Tempeh Sloppy Joes

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 256.5
  • Total Fat: 10.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 527.7 mg
  • Total Carbs: 29.1 g
  • Dietary Fiber: 9.3 g
  • Protein: 17.5 g

View full nutritional breakdown of Tempeh Sloppy Joes calories by ingredient
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Number of Servings: 6

Ingredients


    1/4 cup canola oil
    1/2 a large onion, minced
    2 (8 ounce) packages tempeh
    1 minced green bell pepper
    2 cloves garlic, minced
    1 can tomato sauce (15 oz I think?)
    1 tablespoon Worcestershire sauce (This is the almost vegan part. My Worcestershire has anchovies in it, but you can buy a vegan kind!)
    1 tablespoon honey
    1 tablespoon blackstrap molasses
    1/4 teaspoon cayenne pepper
    1/4 teaspoon celery seed
    1/4 teaspoon ground cumin
    1/4 teaspoon salt
    1/2 teaspoon ground coriander
    1/2 teaspoon dried thyme
    1/2 teaspoon oregano
    1/2 teaspoon paprika
    1 pinch ground black pepper
    hamburger buns

Directions

Heat oil in a deep, 10-inch skillet over medium-low heat. Cook the onion in the oil until translucent. Crumble the tempeh into the skillet; cook and stir until golden brown. Add the green pepper and garlic; cook another 2 to 3 minutes. Stir in the tomato sauce, Worcestershire sauce, honey, molasses, cayenne pepper, celery seed, cumin, salt, coriander, thyme, oregano, paprika, and black pepper; stir. Simmer another 10 to 15 minutes. Spoon hot onto hamburger buns to serve.

Serving Size: makes 6 1-cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user LEFTOVERS4LUNCH.

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