Asian Baked Salmon

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 227.7
  • Total Fat: 6.8 g
  • Cholesterol: 55.4 mg
  • Sodium: 1,272.2 mg
  • Total Carbs: 6.1 g
  • Dietary Fiber: 0.8 g
  • Protein: 24.3 g

View full nutritional breakdown of Asian Baked Salmon calories by ingredient
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Number of Servings: 3

Ingredients

    Pink Salmon (fish), 1 fillet (12 oz)
    Sake, 4 fl oz
    Garlic, 3 cloves
    Sesame Oil, 2 1tsp
    *Soy Sauce, .25 cup
    Mushrooms, fresh, 2 cup, pieces or slices
    Salt and Pepper to taste

Directions

Marinate the salmon and mushrooms for 30-45 minutes.
Preheat oven to 400 degrees.
Put in an oven safe dish and bake.


Serving Size: Makes 3 4oz servings, plus mushrooms

Number of Servings: 3

Recipe submitted by SparkPeople user BRIDGETJONES48.

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