Slow Cooked Beer and Brats Chowder

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 284.9
  • Total Fat: 15.5 g
  • Cholesterol: 41.5 mg
  • Sodium: 634.4 mg
  • Total Carbs: 19.5 g
  • Dietary Fiber: 1.0 g
  • Protein: 14.4 g

View full nutritional breakdown of Slow Cooked Beer and Brats Chowder calories by ingredient
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Number of Servings: 8


    1 12 oz package bratwursts, chopped into one inch pieces
    1 cup chopped onion
    1/4 cup minced garlic
    2 medium potatoes, chopped
    1 12 oz can light beer
    4 cups low sodium beef broth
    1 12 oz can fat free evaporated milk


In a large pan, cook the chopped bratwurst, onions and garlic. Place in a slow cooker, along with the rest of the ingredients. Cook on low for eight hours or high for four hours.

Serving Size: Makes 8 servings

Number of Servings: 8

Recipe submitted by SparkPeople user MGWIFE.

TAGS:  Beef/Pork |

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