Diet Bread

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 122.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.5 mg
  • Total Carbs: 26.5 g
  • Dietary Fiber: 4.4 g
  • Protein: 4.8 g

View full nutritional breakdown of Diet Bread calories by ingredient
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Diet Bread Diet Bread
Number of Servings: 10


    Garlic, 1 clove
    Water, tap, 1 cup (8 fl oz)
    Whole Wheat Flour,3.00 cup
    Basil, 1 leaves


Serving Size: makes 10 servings


Mix all ingredients in a bowl and use a spoon to portion the size of a piece and model it as you wish.
Bake them at 200 degrees (c) in a oven - don't forget to turn them when needed.

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