Guacamole

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 88.0
  • Total Fat: 7.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 27.4 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 3.5 g
  • Protein: 1.2 g

View full nutritional breakdown of Guacamole calories by ingredient
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Number of Servings: 7

Ingredients

    2 Avocados
    2 Cloves Garlic
    2 Onion slices
    2 Tomato slices
    2 tsp. Dried Cilantro
    1 tsp Ground Cumin
    2 tsp Lime Juice
    1 Dash Salt
    1 Dash Pepper

Directions



Serving Size: 7 .25 cup servings

Number of Servings: 7

Recipe submitted by SparkPeople user BIGCHEESE2002.

TAGS:  Side Items |

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