Maple Turkey Breakfast Sausage Patties
Nutritional Info
- Servings Per Recipe: 20
- Amount Per Serving
- Calories: 83.2
- Total Fat: 4.0 g
- Cholesterol: 40.0 mg
- Sodium: 284.7 mg
- Total Carbs: 0.8 g
- Dietary Fiber: 0.1 g
- Protein: 11.0 g
View full nutritional breakdown of Maple Turkey Breakfast Sausage Patties calories by ingredient
Introduction
Turn plain gound turkey into sweet and spicy breakfast sausage patties. Yum! Nuff said.... Turn plain gound turkey into sweet and spicy breakfast sausage patties. Yum! Nuff said....Number of Servings: 20
Ingredients
-
2.5 pounds ground turkey (1 container 93/7 Sam's Club)
1 tablespoon Splenda brown sugar blend
2 teaspoons kosher salt
1 1/2 teaspoons ground black pepper
1 1/2 teaspoons ground sage
1 teaspoons ground thyme
1/2 teaspoon dried marjoram
1 teaspoon red pepper flakes
2-3 Tablespoons Walden Farms Pancake Syrup
Directions
Place ground turkey in a large bowl. Blend brown sugar blend and spices in a magic bullet until a fine powder- sprinkle over turkey. Drizzle Walden Farms Maple syrup over turkey and spices and knead/mix until well incorporated. Scoop with 2onz scoop and shape into patties.
Sauté patties in a large skillet with 2 tablespoons water over medium-high heat until golden brown and no longer pink in the center, 6 to 8 minutes.
Store in refrigerator for up to three days or freeze and microwave 1-2minutes to reheat.
Serving Size: Makes 20 2onz patties
Number of Servings: 20
Recipe submitted by SparkPeople user SHELAGHB.
Sauté patties in a large skillet with 2 tablespoons water over medium-high heat until golden brown and no longer pink in the center, 6 to 8 minutes.
Store in refrigerator for up to three days or freeze and microwave 1-2minutes to reheat.
Serving Size: Makes 20 2onz patties
Number of Servings: 20
Recipe submitted by SparkPeople user SHELAGHB.