Crab rangoon

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 529.3
  • Total Fat: 47.3 g
  • Cholesterol: 200.0 mg
  • Sodium: 2,246.7 mg
  • Total Carbs: 22.4 g
  • Dietary Fiber: 1.9 g
  • Protein: 12.4 g

View full nutritional breakdown of Crab rangoon calories by ingredient
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Number of Servings: 1


    Imitation crab meat,cream chesse,green onion,oyster sauce,sesame oil and garlic powder


Serving Size: 6pc for serving

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