Angie's Elbow Noodle hotdish

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 34.2
  • Total Fat: 0.6 g
  • Cholesterol: 2.9 mg
  • Sodium: 80.9 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Angie's Elbow Noodle hotdish calories by ingredient


Introduction

tomato sauce with black beans, peas and whole wheat elbow pasta. Experimental recipe!! tomato sauce with black beans, peas and whole wheat elbow pasta. Experimental recipe!!
Number of Servings: 12

Ingredients

    Hunt's Pasta Sauce Four Cheese 26 oz can
    All Natural Diced Tomatoes 14.5 oz can
    Bush's Best Reduced Sodium Black Beans 15 oz can
    All Natural Sirloin Hamburger 90 lean 10 fat Walmart .5 pound
    Whole Wheat Elbow Pasta
    Water .25 cups or as needed

Tips

This was an experiment. Hope it tastes good.


Directions

Brown hamburger. Drain grease off. Put back in pan. Add pasta sauce, tomatoes, black beans and spices of your choice.

Boil noodles and drain. Add to sauce. Enjoy!

Serving Size: Makes 12 1-cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user ANGIEN9.