Bisquick Dumplings

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 113.1
  • Total Fat: 1.9 g
  • Cholesterol: 0.4 mg
  • Sodium: 336.2 mg
  • Total Carbs: 21.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.0 g

View full nutritional breakdown of Bisquick Dumplings calories by ingredient



Number of Servings: 4

Ingredients

    1 Cup Bisquick
    1/3 cup Skim Milk
    1/2 teaspoon seasoning of your choice

Directions

Mix dumpling ingredients until soft dough forms. Drop by spoonfuls onto boiling stew or soup. Cook uncovered over low heat 10 minutes. Cover and simmer another 10 minutes

Number of Servings: 4

Recipe submitted by SparkPeople user TRAVELYNN93.