Parmesan French Breadsticks

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 207.9
  • Total Fat: 15.7 g
  • Cholesterol: 4.0 mg
  • Sodium: 239.3 mg
  • Total Carbs: 12.6 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.2 g

View full nutritional breakdown of Parmesan French Breadsticks calories by ingredient
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Number of Servings: 4


    1/2 loaf French bread
    cooking spray
    1/4 cup olive oil
    2 teaspoons garlic salt
    6 tablespoons shredded Parmesan cheese


Preheat oven to 375 degrees.
[1] Cut bread lengthwise into quarters then cut into half inch
wide strips. (Cut bread so there is crust on each strip.)
[2] Arrange bread strips in a single layer on a baking sheet
coated with cooking spray; drizzle with oil. Carefully turn
breadsticks to coat with oil. Sprinkle with garlic salt and
Parmesan cheese.
[3] Bake until browned and crisp, about 10 minutes.

Serving Size: 1 stick

Number of Servings: 4

Recipe submitted by SparkPeople user DIER1978.

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