Mini Vanilla Cakes for mini cake maker

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Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 89.1
  • Total Fat: 3.8 g
  • Cholesterol: 19.6 mg
  • Sodium: 259.2 mg
  • Total Carbs: 12.9 g
  • Dietary Fiber: 0.2 g
  • Protein: 1.1 g

View full nutritional breakdown of Mini Vanilla Cakes for mini cake maker calories by ingredient
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Number of Servings: 18

Ingredients

    1 cup white flour
    2/3 cup white sugar
    1 1/4 salt
    1/2 tsp baking powder
    1 egg
    1/3 cup melted butter

Tips

if you dont have a mini caker try it with any other sectioned baking dish you have (eg cupcake pan) 1.5 oz of batter each


Directions

Preheat mini cake maker,
pour batter into plates,
close maker
wait for 'ready" button to light or when a toothpick removes clean

Serving Size: 18 mini cakes

Number of Servings: 18

Recipe submitted by SparkPeople user SLIM2BTRINI.

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