Oven-braised Beef Brisket

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 184.9
  • Total Fat: 4.4 g
  • Cholesterol: 46.5 mg
  • Sodium: 293.2 mg
  • Total Carbs: 9.2 g
  • Dietary Fiber: 0.1 g
  • Protein: 24.9 g

View full nutritional breakdown of Oven-braised Beef Brisket calories by ingredient



Number of Servings: 12

Ingredients

    As above

Directions



Serving Size: Serves 12

Number of Servings: 12

Recipe submitted by SparkPeople user ADAMSBBKF.

TAGS:  Beef/Pork |