Stuffing Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 414.4
  • Total Fat: 7.6 g
  • Cholesterol: 85.5 mg
  • Sodium: 1,451.5 mg
  • Total Carbs: 48.5 g
  • Dietary Fiber: 2.8 g
  • Protein: 34.9 g

View full nutritional breakdown of Stuffing Chicken calories by ingredient
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Number of Servings: 4


    Chicken Breast (thawed), no skin, 2 breast
    KRAFT Stove Top Stuffing Chicken, 1 box
    Campbell's Cream of Chicken Soup (98% fat free), 1 can
    Kroger - Fat Free Sour Cream , 1/2 cup


In a crockpot, place the chicken breast on the bottom, cover with stove top.

in a small bowl, mix the cream of chicken and sour cream together and then place on top of the chicken/stove top.

cover and cook on low for 4 hours

Serving Size: makes 4 half breast servings

Number of Servings: 4

Recipe submitted by SparkPeople user LALAKAMMER.

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