Collard Greens
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 294.8
- Total Fat: 6.4 g
- Cholesterol: 35.7 mg
- Sodium: 516.6 mg
- Total Carbs: 42.4 g
- Dietary Fiber: 20.2 g
- Protein: 25.4 g
View full nutritional breakdown of Collard Greens calories by ingredient
Number of Servings: 1
Ingredients
-
1 lb Collard Greens (fresh)
Smoked turkey 1 large leg or 4 wings
1 Onion Chopped
1tbsp black pepper
3 cloves of garlic diced
Directions
In large pot place smoked turkey, onion, pepper, and garlic
Add water just enough to cover turkey and boil on medium heat for 30min.
Clean Collard Greens and cut off any large stems on the ends
Layer 6 green flat on top of each other and roll them up together
Cut greens while rolled up the cut pieces will look like pinwheels
Add Collard Greens and cook cover for 45min. stirring every 15 minutes
Serving Size: 16
Number of Servings: 1
Recipe submitted by SparkPeople user SMANEY1.
Add water just enough to cover turkey and boil on medium heat for 30min.
Clean Collard Greens and cut off any large stems on the ends
Layer 6 green flat on top of each other and roll them up together
Cut greens while rolled up the cut pieces will look like pinwheels
Add Collard Greens and cook cover for 45min. stirring every 15 minutes
Serving Size: 16
Number of Servings: 1
Recipe submitted by SparkPeople user SMANEY1.