Vegan Potato Leek Soup

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 332.0
  • Total Fat: 10.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 51.1 mg
  • Total Carbs: 47.7 g
  • Dietary Fiber: 6.5 g
  • Protein: 9.4 g

View full nutritional breakdown of Vegan Potato Leek Soup calories by ingredient
Report Inappropriate Recipe

Submitted by:


Number of Servings: 4

Ingredients

    potatoes
    leeks
    water
    veg bullion cubes
    shallots
    olive oil
    soy milk
    white wine
    tarragon
    thyme

Directions

Saute shallots and leeks in olive oil. Add potatoes and saute. Add white wine and deglaze pan. Add water and bullion cubes, add herbsm and simmer 30 minutes. Blend, add soy milk. Season with salt, pepper.

Serving Size: 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user LULUBELLE65.

Rate This Recipe

 
Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.