Whiskey Pretzels

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 174.1
  • Total Fat: 6.8 g
  • Cholesterol: 15.5 mg
  • Sodium: 492.3 mg
  • Total Carbs: 25.3 g
  • Dietary Fiber: 1.0 g
  • Protein: 2.1 g

View full nutritional breakdown of Whiskey Pretzels calories by ingredient
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Introduction

These go absolutely wonderful with beer. Looking for something to serve for Sunday's big game? These go absolutely wonderful with beer. Looking for something to serve for Sunday's big game?
Number of Servings: 16

Ingredients

    cups Butter (8 T, 1 stick), Melted
    3 Tablespoons Whiskey
    3 Tablespoons Brown Sugar
    1 teaspoon Cayenne Pepper
    1 teaspoon Garlic Powder
    1 bag (about 16 Oz.) Mini Pretzels

Tips

I think you could easily get away with half as much butter (or a substitute if you're into that) but this is the original recipe.


Directions

Preheat oven to 250 degrees.

Combine the melted butter, whiskey, brown sugar, cayenne, and garlic in a small bowl. Place pretzels on a baking sheet.

Pour butter mixture over the pretzels and toss to coat.
Place in preheated oven and bake for 10 minutes. Toss. Bake for an additional 10 minutes. These are excellent little treats! I hope that you enjoy!

Serving Size: Makes 16 1 oz servings

Number of Servings: 16

Recipe submitted by SparkPeople user KYLAR_STERN.

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