Green Chili Burrito

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 397.9
  • Total Fat: 19.0 g
  • Cholesterol: 54.0 mg
  • Sodium: 507.3 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 1.6 g
  • Protein: 18.6 g

View full nutritional breakdown of Green Chili Burrito calories by ingredient



Number of Servings: 10

Ingredients

    1 lb lean ground beef
    3 medium potatos chopped
    1 can green chili
    10 flour tortillas
    2 cups grated cheese


Directions

Cook ground beef, potatos, and green chili until done. Top with cheese and roll 1/2 mixture in tortillas.

Serving Size: 10 burritos

Number of Servings: 10

Recipe submitted by SparkPeople user BRANDIMICHON.