Dark Chocolate Vegan Brownies

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 101.2
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 104.3 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 2.1 g
  • Protein: 1.6 g

View full nutritional breakdown of Dark Chocolate Vegan Brownies calories by ingredient
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Number of Servings: 32


    2 cups whole wheat flour
    1 cup dark cocoa powder
    1 1/2 tbsp. baking powder
    1/2 cup maple syrup
    1/2 cup agave nectar
    1/2 cup brewed coffee
    1/2 cup almond mild
    1/2 cup canola or vegetable oil
    1 tbsp. vanilla extract
    1/3 cup vegan chocolate chips


Sift dry ingredients together. Whisk wet ingredients together. Mix wet into dry. Pour 1/2 of batter into a 13x9 in greased baking dish. Sprinkle 1/2 of the chocolate chips onto batter. Pour remaining batter into dish. Sprinkle remaining chips onto batter. Bake in a 350 degree oven for 25-30 minutes.

Serving Size: Makes 32 - 1x2 in. brownies

Number of Servings: 32

Recipe submitted by SparkPeople user KELLYLYNNE80.

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