Pasta Salad

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 149.4

Total Fat: 0.9 g
Cholesterol: 3.2 mg
Sodium: 489.7 mg
Total Carbs: 27.1 g
Dietary Fiber: 5.9 g
Protein: 11.0 g

View full nutritional breakdown of Pasta Salad calories by ingredient

Introduction

I threw this together when I was trying to follow another recipe and found I was missing some of the ingredients. Turned out great. Hope you like it. I threw this together when I was trying to follow another recipe and found I was missing some of the ingredients. Turned out great. Hope you like it.

Minutes to Prepare: 15

Minutes to Cook: 20

Number of Servings: 4

Ingredients

2 Cups Whole Wheat Penne Pasta, cooked

3 Cups of Broccoli, fresh, chopped

1 Cup of Cauliflower, raw, chopped

1/4 cup of Kraft Fat Free Italian Salad Dressing

1/2 Cup of Kraft Free Shredded Cheddar Cheese

Directions

Cook pasta. Mix all the ingredients together and chill.

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user RUMOUR101.