Chicken Chili

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 143.3
  • Total Fat: 1.1 g
  • Cholesterol: 20.6 mg
  • Sodium: 353.6 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 5.9 g
  • Protein: 14.4 g

View full nutritional breakdown of Chicken Chili calories by ingredient
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Number of Servings: 6

Ingredients

    3 Chicken Breast (cooked & diced)
    1 lb. Great Northern Beans (soaked in water overnight)
    2 medium onions, chopped
    1/2 c. bell pepper
    1 1/2 tsp. Oregano
    2 tsp Cumin, ground
    1/4 tsp cayenne pepper
    2 Garlic Cloves, minced
    1 Cup Salsa

Directions

Cook beans according to package.

Put all ingredients in crockpot for 4 hours on high or 8 hours on low, or simmer on stovetop for 1 hour.



Number of Servings: 6

Recipe submitted by SparkPeople user BEAR14GSB.

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