Boo's Stew (Beef & Peas in Gravy over Egg Noodles)

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 520.0
  • Total Fat: 9.8 g
  • Cholesterol: 100.9 mg
  • Sodium: 819.0 mg
  • Total Carbs: 56.1 g
  • Dietary Fiber: 5.8 g
  • Protein: 47.9 g

View full nutritional breakdown of Boo's Stew (Beef & Peas in Gravy over Egg Noodles) calories by ingredient
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Introduction

DH's favorite "stew" and it is an easy slow cooker meal. DH's favorite "stew" and it is an easy slow cooker meal.
Number of Servings: 6

Ingredients

    1.5 lbs sirloin stew chunks
    2 12 oz jars Heinz Homestyle Fat free gravy
    14 oz bag of frozen peas
    12 oz bag no yolks broad noodles
    salt, pepper and thyme to taste

Directions

beef and gravy in the slow cooker, cook on low at least 8 hours. Add peas, take off lid and turn to high until the gravy is as thick as you'd like. Season to taste.
Boil noodles. Serve noodles with a generous serving of stew on top.

Serving Size: makes 6 big servings

Number of Servings: 6

Recipe submitted by SparkPeople user HAWAII5YEARS.

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