Melt in your mouth Sausages (Crock Pot Recipe!)

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 271.2
  • Total Fat: 12.0 g
  • Cholesterol: 60.0 mg
  • Sodium: 1,330.8 mg
  • Total Carbs: 21.9 g
  • Dietary Fiber: 1.4 g
  • Protein: 20.5 g

View full nutritional breakdown of Melt in your mouth Sausages (Crock Pot Recipe!) calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 5


    5 Jennie-o Sweet Italian Turkey Sausage Links
    3 Cups Prego Heartsmart light spaghetti sauce
    6oz Tomato Sauce
    2 Tbsp Tomato Paste
    1 Small onion, diced
    2 garlic cloves finely diced
    1 tsp Italian Seasoning
    1/2 Cup diced red peppers


Place the sausages in a skillet with a couple cups of water. Simmer for 10 -12 minutes. While the sausages are simmering, pour the spaghetti or marinara sauce, tomato sauce, tomato paste and Italian seasoning in the crock pot.
When the sausages are done simmering, drain them and add them to the crock pot.

Dry out the skillet and then spray it with non stick olive oil spray, over a medium heat sauté the diced onion for 4-5 minutes, add the garlic and continue to sauté until the onions are soft, add to the crock pot mixture. Cover and cook on low for 5 - 6 hours.

Leave the sausages whole for serving on a hard roll with sauce and cheese, serve over pasta or slice the sausages add back into the sauce and serve over polenta. Garnish with fresh basil and Parmesan cheese.

Serving Size: 5 servings

Number of Servings: 5

Recipe submitted by SparkPeople user CADEROM.

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.