Gluten Free Egg-O-Reno

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 301.4
  • Total Fat: 11.2 g
  • Cholesterol: 0.8 mg
  • Sodium: 484.3 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 4.2 g
  • Protein: 9.0 g

View full nutritional breakdown of Gluten Free Egg-O-Reno calories by ingredient
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Number of Servings: 1


    gluten muffin
    egg whites


Serving Size: 1

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