Healthy Cornbread

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 115.3
  • Total Fat: 0.7 g
  • Cholesterol: 0.6 mg
  • Sodium: 504.0 mg
  • Total Carbs: 23.5 g
  • Dietary Fiber: 1.8 g
  • Protein: 4.4 g

View full nutritional breakdown of Healthy Cornbread calories by ingredient
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Number of Servings: 9

Ingredients

    1 cup cornmeal
    3/4 cup all-purpose flour
    1/4 cup whole wheat flour
    4 teaspoons baking powder
    1/4 cup honey
    1 teaspoon salt
    2 egg whites
    1 cup skim milk
    1/4 cup applesauce

Directions

Combine dry ingredients and mix.
Combine wet ingredients and mix.
Sift in dry into wet and fold in gently.
Bake in preheated oven at 400 degrees for 20 minutes (adjust to your oven).
Let cool and cut


Serving Size: 9 good sized pieces

Number of Servings: 9

Recipe submitted by SparkPeople user ABSDRB.

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