Homemade Granola Bars

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 100.6
  • Total Fat: 4.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 57.3 mg
  • Total Carbs: 15.6 g
  • Dietary Fiber: 1.2 g
  • Protein: 1.9 g

View full nutritional breakdown of Homemade Granola Bars calories by ingredient
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Adapted from several granola bar recipes on Pinterest Adapted from several granola bar recipes on Pinterest
Number of Servings: 32


    1 C Quick Cooking Oats
    1/2 C Steel Cut Oats
    1/2 C Whole Grain Old Fashioned Oats
    1/4-1/2 C packed Brown Sugar
    1 C Flour
    3/4 t salt
    3/4 C dried craisins/raisins/cherries/blueberries
    2 t Vanilla
    1/3-1/2 C Honey
    1/2 C Canola Oil
    1 egg


Preheat oven to 350 degrees. Generously grease jelly roll pan with spray canola oil. In large bowl, mix together the dry ingredients. Make a well in the center, pour in wet ingredients. Mix well. Pat inxture evenly into greased pan. Bake for 15-20 minutes--until the bars start turning golden. Cool for 5 minutes, then cut bars while still warm. Let bars cool completely and cover.

Serving Size: 32 servings, cut pan into 8X4

Number of Servings: 32

Recipe submitted by SparkPeople user CRCLARK2618.

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