Turkey meat balls

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 137.5
  • Total Fat: 7.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 43.0 mg
  • Total Carbs: 5.7 g
  • Dietary Fiber: 2.9 g
  • Protein: 14.9 g

View full nutritional breakdown of Turkey meat balls calories by ingredient



Number of Servings: 2

Ingredients

    *Turkey, Ground turkey, 93% lean, 4 oz (remove)
    Kretschmer Wheat Germ, 15 grams (remove)
    **Flax Seed Meal (ground flax), 2 tbsp (remove)

Directions

Mix together into balls about 6-8. Bake in oven 350. 10 min. turn over and cook 'til done.

Number of Servings: 2

Recipe submitted by SparkPeople user SSUNBABE.