Stuffed Mushrooms
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 50.6
- Total Fat: 1.2 g
- Cholesterol: 0.0 mg
- Sodium: 11.7 mg
- Total Carbs: 8.0 g
- Dietary Fiber: 1.0 g
- Protein: 3.4 g
View full nutritional breakdown of Stuffed Mushrooms calories by ingredient
Submitted by: MYTURNYEAR
Introduction
Made with panko breading Made with panko breadingNumber of Servings: 5
Ingredients
-
Button mushrooms
garlic
onions
parsley flakes
smart balance light
panko breading
parmesan and ramano grated cheese blend
season salt
ground black pepper
Directions
Take out mushroom stems and dice finely.
Bake empty mushroom for 5 minutes first
sautee other ingredients together and add water still it is the consistency of stuffing.
Take out mushrooms and use spoon to stuff the mushrooms (sprinkle a pinch of grated cheese on top)
Bake at 375 for approximately 20 minutes or until nicely browned on top
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user MYTURNYEAR.
Bake empty mushroom for 5 minutes first
sautee other ingredients together and add water still it is the consistency of stuffing.
Take out mushrooms and use spoon to stuff the mushrooms (sprinkle a pinch of grated cheese on top)
Bake at 375 for approximately 20 minutes or until nicely browned on top
Serving Size: Makes 5 servings
Number of Servings: 5
Recipe submitted by SparkPeople user MYTURNYEAR.
