Spinach Pie

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 114.0
  • Total Fat: 4.9 g
  • Cholesterol: 5.6 mg
  • Sodium: 76.2 mg
  • Total Carbs: 14.4 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.2 g

View full nutritional breakdown of Spinach Pie calories by ingredient
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Number of Servings: 24


    1 dough recipe
    1 pkg. spinach (10 oz.), thoroughly washed and finely chopped
    2 medium onions, chopped
    3 Tbsp. pine nuts or slivered almonds
    4 Tbsp. olive oil
    2 Tbsp. lemon juice
    tsp. salt
    tsp. pepper
    tsp. nutmeg
    1/8 tsp. cayenne
    1 Tbsp. sugar
    1 pkg. dry yeast
    1 cup lukewarm water
    3 cups flour
    tsp. salt
    1/8 tsp. ground ginger
    4 Tbsp. olive oil


Add feta ~1cup.



Serving Size: Makes 24 pies.

Number of Servings: 24

Recipe submitted by SparkPeople user KERMI07.

TAGS:  Vegetarian Meals |

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