Poppin' Pancakes
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 291.2
- Total Fat: 4.6 g
- Cholesterol: 25.0 mg
- Sodium: 788.7 mg
- Total Carbs: 57.5 g
- Dietary Fiber: 4.9 g
- Protein: 7.0 g
View full nutritional breakdown of Poppin' Pancakes calories by ingredient
Introduction
Running late? Toaster to the rescue! Running late? Toaster to the rescue!Number of Servings: 1
Ingredients
-
"Just add water" pancake mix (however much you want)
1 cup of blueberries
Directions
Add blueberries to pancake mix and cook on frying pan. Make a huge batch of bread slice-sized pancakes. Store them in the freezer. Take them out of the freezer and pop them in the toaster. Eat & Run.
Number of Servings: 1
Recipe submitted by SparkPeople user PIXIE2999.
Number of Servings: 1
Recipe submitted by SparkPeople user PIXIE2999.