B's red chicken enchiladas

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 276.5
  • Total Fat: 7.7 g
  • Cholesterol: 40.5 mg
  • Sodium: 885.9 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 2.6 g
  • Protein: 19.5 g

View full nutritional breakdown of B's red chicken enchiladas calories by ingredient



Number of Servings: 9

Ingredients

    cube and brown chicken. Add to bowl with
    1 can refried beans
    1 can cream of chicken soup
    1/4 c sour cream
    1/2 cup shredded cheese.
    (reserve a little cheese for top)

    Stir together then add equally to tortillas
    In bottom of pan ad half can of enchilada sauce. line rolled filled tortillas then cover with remaining enchilada sauce and sprinkle lightly with cheese. It uses 8-10 tortillas depending on how much filling you use.

Directions

Cover and bake at 350 for 30-40 minutes or until cheese is melted. 1 enchilada is a serving.

Number of Servings: 9

Recipe submitted by SparkPeople user CHANBONZ.