Cream of Chicken Soup

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 192.4
  • Total Fat: 2.3 g
  • Cholesterol: 25.7 mg
  • Sodium: 617.5 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 2.9 g
  • Protein: 18.7 g

View full nutritional breakdown of Cream of Chicken Soup calories by ingredient
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Homemade delicious plus it's made without MSG! Homemade delicious plus it's made without MSG!
Number of Servings: 6


    2 cups Chicken Broth
    1 cup Water
    2 cups cooked Barilla Plus Penne
    10 Baby Carrots chopped
    2 cups diced Celery
    1 cup Milk
    1/4 cup Flour, white
    1/2 cup chopped Red Peppers
    1/2 cup chopped onion
    1 Chicken Breast cubed
    spice suggestions: 1 tbsp each of thyme, parsley, sea salt, ground pepper, and a 1 1/2 tsp of garlic


Put all ingredients into large pot and cook on medium heat for about 40 minutes or until veggies are soft. Makes 6 servings. Enjoy!

Number of Servings: 6

Recipe submitted by SparkPeople user *SPARKLEMAMA*.

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